Hello darlings and a very Happy Friday to you! Here we are on our way into spring. What better way to celebrate the change in weather and longer days than a wonderful evening of cooking and baking with another local food lover and blog.
Last Saturday I did just this, and did the time in the kitchen ever feel nice. Lately with work between the shop and catering I have found little time to play around in the kitchen. Trying out new creations is what I love, and am always open to a new challenge. Especially when it comes to baking. So when my friend suggested we try to recreate this but on a much smaller scale I say whoooaaahhhh and YES. My friend has a love for icing and learning new piping techniques as well as pretty things.
We started the evening by setting the kitchen alight with beautiful aromas of roasted tomatoes and onion. Always a staple in my homemade tomato sauces.
Eat, drink and enjoy!!
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